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Ingredients for the food service and food industry
Diced peppers in vinegar (10×10)
Product made from selected red and yellow peppers, diced and preserved in vinegar-based brine to preserve their color, texture, and aroma. With a delicate and pleasantly aromatic flavour, it is ideal as an appetizer, side dish for meat-based dishes, or as a versatile ingredient for restaurant and catering preparations.
For information on product palletizing, please refer to the tables at the end of the catalog.
Product features
Total weight
5 kg
Net weight
4200 g
Drained weight
3000 g